Skip to content

Our House Specials

What we’re known for, made with love.

Jollof rice combo

Jollof rice combo

Jollof rice, a West African staple, combines rice with tomatoes, onions, peppers, and flavorful seasonings.
AED 20.00
Nigerian Fried Rice

Nigerian Fried Rice

both simple and delicious, featuring fresh vegetables, beef liver, and a touch of oil for a crispy finish.
AED 20.00
Egusi soup with poundo yam

Egusi soup with poundo yam

Egusi Soup, a savory West African delight, boasts its richness from ground melon seeds.
AED 30.00
illustration-african-cook-surrounded-by-cooked-dishes

ENJOY YOUR AFRO MOMENT

Get ready to feel the African vibes all over again at African Star Restaurant!  We’re taking it back to our roots, bringing you the amazing flavors of Africa right here in the UAE. Our goal? To blow your taste buds away and make you say, “Wow!”  Come join the party, and let’s savor the true spirit of African food together! 

Our Ingredients

Our ingredients are sourced from the heart of Africa, delivering the authentic taste of our beloved homeland to UAE, ensuring a truly flavorful and delightful African culinary experience.

top-view-table-full-delicious-food-composition
illustration-african-cook-surrounded-by-cooked-dishes (1)

Our Specialties

We’re good at what we do, and we love doing it.
Take a look at our most popular and highly reviewed dishes.

Light soup with fufu

Light soup with fufu

Fufu and Light Soup, a spicy tomato-based delight, provides comforting relief, especially during a cold or flu, with its soothing warmth and flavors.
AED 30.00
Koki with plantain

Koki with plantain

Koki, a beloved West Cameroonian dish, is a favorite among Cameroonians at home and abroad.
AED 30.00
Egusi Pudding with bobolo

Egusi Pudding with bobolo

egussi pudding is mainly made from a sort of pumpkin seeds. It is very nutritive and full of taste.
AED 40.00
Eru soup with gari.

Eru soup with gari.

eru is a soup from Cameroon. It is a specialty of the Bayangi people, of the Manyu region in southwestern Cameroon.
AED 20.00
banku and tilapia

banku and tilapia

Ghanaian cuisine, banku is a swallow dishe made of a slightly fermented cooked mixture of corn and cassava doughs formed into single-serving balls.
AED 35.00
Vegetable soup with poundo

Vegetable soup with poundo

The soup is a traditional Nigerian soup that is highly nutritious and protein-packed.
AED 30.00

Industry Reviews

Some of the best and brightest have sat down to eat with us.

Enjoy the best of African cuisine.

We look forward to welcoming you and your guests, like family, and like friends.